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BOOK
Cash Games (How to Win at No-Limit Hold'em Money Games) Vol. 1
Bill Robertie
$21.92

About this product:
The first years of the poker boom were fueled by the interest in no-limit hold em tournaments. Recently, however, players have been gravitating to another, even more complex form of hold em no-limit cash games.

In Harrington on Cash Games: Volume I, Dan Harrington teaches you the key concepts that drive deep-stack cash game play. You ll learn how to tailor your selection of starting hands to your stack size, how to recognize the increasing deception value of supposedly weaker hands as the stack sizes increase, and how to use the concept of pot commitment to your advantage as the size of the pot grows. After laying out the general concepts behind deep-stack cash game play, Harrington shows you a complete strategy for post-flop play, and then teaches you the difference between post-flop play against a single opponent and post-flop play against multiple opponents. If you play no-limit hold em cash games, you need to read this book.

Dan Harrington won the gold bracelet and the World Champion title at the $10,000 buy-in No-Limit Hold em Championship at the 1995 World Series of Poker. And he was the only player to make the final table in 2003 (field of 839) and 2004 (field of 2,576) considered by cognoscenti to be the greatest accomplishment in WSOP history. In Harrington on Cash Games, Harrington and two-time World Backgammon Champion Bill Robertie have written the definitive books on no-limit cash games. These books will teach you what you need to know to be a winner in the cash game world.

BOOK
Harrington on Cash Games, Volume II: How to Play No-Limit Hold 'em Cash Games
Bill Robertie
$19.00

About this product:
you need to play the game these books are boring unless they are telling great stories about hands they have been in. Instead the writers try to act like their some great scientific theories the writers can pass on to you and its bull.
you can buy this book from me for half price!!! there now you won some money already.
buddy

BOOK
Out Stealing Horses: A Novel
Per Petterson
$7.49

About this product:

NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW
A TIME MAGAZINE BEST BOOK OF THE YEAR
WINNER OF THE IMPAC DUBLIN LITERARY AWARD

Out Stealing Horses has been embraced across the world as a classic, a novel of universal relevance and power. Panoramic and gripping, it tells the story of Trond Sander, a sixty-seven-year-old man who has moved from the city to a remote, riverside cabin, only to have all the turbulence, grief, and overwhelming beauty of his youth come back to him one night while he's out on a walk. From the moment Trond sees a strange figure coming out of the dark behind his home, the reader is immersed in a decades-deep story of searching and loss, and in the precise, irresistible prose of a newly crowned master of fiction.

BOOK
Survive!: Essential Skills and Tactics to Get You Out of Anywhere - Alive
Michael Vlessides
$13.57

About this product:

From the sun-scorched sands of the Kalahari to the snake-infested jungles of the Amazon, Les Stroud has made a life of surviving in the harshest—and most remote—regions on Earth.

Now, the creator, producer, and host of the hit television program Survivorman transfers his decades of knowledge and experience to the pages of Survive!, a practical guide that gives everyday readers a no-nonsense look at the real world of survival.

Stroud offers readers the essential skills and tactics necessary to endure in any corner of the globe, along with a wealth of insider information born of his own experiences in the outdoors and unavailable in any other book. Readers will learn:

  • How to make a survival shelter and why a lean-to is largely a waste of time.
  • Why survival kits are important, and why you should make your own.
  • Where to find water and why drinking contaminated water is sometimes warranted.
  • How to locate and trap small animals and why the notion of tracking and hunting large game is largely a pipe dream.

Whether seasoned in the outdoor arts or new to adventuring, all readers will learn something from Survive!. Stroud's many colorful anecdotes and cut-to-the-chase philosophy not only make for an entertaining read, but also enhance anyone's ability to focus on the main goal when everything else has gone wrong—survival.

BOOK
The Subprime Solution: How Today's Global Financial Crisis Happened, and What to Do about It
Robert J. Shiller
$9.90

About this product:

The subprime mortgage crisis has already wreaked havoc on the lives of millions of people and now it threatens to derail the U.S. economy and economies around the world. In this trenchant book, best-selling economist Robert Shiller reveals the origins of this crisis and puts forward bold measures to solve it. He calls for an aggressive response--a restructuring of the institutional foundations of the financial system that will not only allow people once again to buy and sell homes with confidence, but will create the conditions for greater prosperity in America and throughout the deeply interconnected world economy.

Shiller blames the subprime crisis on the irrational exuberance that drove the economy's two most recent bubbles--in stocks in the 1990s and in housing between 2000 and 2007. He shows how these bubbles led to the dangerous overextension of credit now resulting in foreclosures, bankruptcies, and write-offs, as well as a global credit crunch. To restore confidence in the markets, Shiller argues, bailouts are needed in the short run. But he insists that these bailouts must be targeted at low-income victims of subprime deals. In the longer term, the subprime solution will require leaders to revamp the financial framework by deploying an ambitious package of initiatives to inhibit the formation of bubbles and limit risks, including better financial information; simplified legal contracts and regulations; expanded markets for managing risks; home equity insurance policies; income-linked home loans; and new measures to protect consumers against hidden inflationary effects.

This powerful book is essential reading for anyone who wants to understand how we got into the subprime mess--and how we can get out.

BOOK
Greenspan's Bubbles: The Age of Ignorance at the Federal Reserve
Fred Sheehan
$11.90

About this product:

No matter who you are-investor, trader, homeowner, 401(k) holder, or CEO-you are bound to feel the impact of Alan Greenspan's �Age of Ignorance� for years to come.

. .

According to MSN Money columnist William A. Fleckenstein, Greenspan's nearly 19-year career as Federal Reserve Chairman is even worse than anyone imagined. Labeled �Mr. Bubble� by the New York Times, Greenspan was nothing less than a serial bubble blower with a long history of bad decision-making. His famous �Greenspan Put� fueled the perception of a Goldilocks economy-but, as this explosive expos� reveals, the bear has finally caught up with Goldilocks.

. .

Using transcripts of Greenspan's FOMC meetings as well as testimony before Congress, this eye-opening book delivers a timeline of his most devastating mistakes and weaves together the connection between every economic calamity of the past 19 years:

.
    .
  • The stock market crash of 1987.
  • The Savings And Loan crisis.
  • The collapse of Long Term Capital Management.
  • The tech bubble of 2000.
  • The feared Y2K disaster.
  • The credit bubble and real estate crisis of 2007.
.

Fleckenstein explains just how far-reaching Greenspan's mess has been flung, and presents damning evidence that contradicts the former Fed chief's public naivet� concerning shifts in the market and economy. He also points to a disturbing fact, that throughout his career, Greenspan not only made costly mistakes, but made the same ones-over and over again. And not only was he never able to recognize or admit to those mistakes, he constantly rewrote his own history to justify them.

. .

Greenspan's Bubbles offers a lock-stock-and-barrel portrait of a flawed but fascinating man whose words and actions have led a whole generation astray, and whose legacy will continue to challenge us in the years ahead.

. . .
BOOK
Letter to My Daughter
Maya Angelou
$14.68

About this product:
For a world of devoted readers, a much-awaited new volume of absorbing stories and inspirational wisdom from one of our best-loved writers.

Dedicated to the daughter she never had but sees all around her, Letter to My Daughter reveals Maya Angelou’s path to living well and living a life with meaning. Told in her own inimitable style, this book transcends genres and categories: guidebook, memoir, poetry, and pure delight.

Here in short spellbinding essays are glimpses of the tumultuous life that led Angelou to an exalted place in American letters and taught her lessons in compassion and fortitude: how she was brought up by her indomitable grandmother in segregated Arkansas, taken in at thirteen by her more worldly and less religious mother, and grew to be an awkward, six-foot-tall teenager whose first experience of loveless sex paradoxically left her with her greatest gift, a son.

Whether she is recalling such lost friends as Coretta Scott King and Ossie Davis, extolling honesty, decrying vulgarity, explaining why becoming a Christian is a “lifelong endeavor,” or simply singing the praises of a meal of red rice–Maya Angelou writes from the heart to millions of women she considers her extended family.

Like the rest of her remarkable work, Letter to My Daughter entertains and teaches; it is a book to cherish, savor, re-read, and share.




“I gave birth to one child, a son, but I have thousands of daughters. You are Black and White, Jewish and Muslim, Asian, Spanish speaking, Native Americans and Aleut. You are fat and thin and pretty and plain, gay and straight, educated and unlettered, and I am speaking to you all. Here is my offering to you.”

–from Letter to My Daughter

BOOK
Joy of Cooking: 75th Anniversary Edition - 2006
Ethan Becker
$15.90

About this product:
A mealtime mainstay since 1931, this kitchen classic is an encyclopedia of culinary creativity. With 4,000 of the most beloved recipes from past editions, updated for the modern kitchen, and 500 brand new recipes, you'll experience the joy of cooking like never before.


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