DO YOU HAVE THE OPPORTUNITY TO DO WHAT YOU DO BEST EVERY DAY?
Chances are, you don't. All too often, our natural talents go untapped. From the cradle to the cubicle, we devote more time to fixing our shortcomings than to developing our strengths.
To help people uncover their talents, Gallup introduced the first version of its online assessment, StrengthsFinder, in the 2001 management book Now, Discover Your Strengths. The book spent more than five years on the bestseller lists and ignited a global conversation, while StrengthsFinder helped millions to discover their top five talents.
In its latest national bestseller, StrengthsFinder 2.0, Gallup unveils the new and improved version of its popular assessment, language of 34 themes, and much more (see below for details). While you can read this book in one sitting, you'll use it as a reference for decades.
Loaded with hundreds of strategies for applying your strengths, this new book and accompanying website will change the way you look at yourself -- and the world around you -- forever.
AVAILABLE EXCLUSIVELY IN THE NEW & UPGRADED EDITION OF STRENGTHSFINDER 2.0 (using the unique access code included with each book)
* A new and upgraded edition of the StrengthsFinder assessment
* A personalized Strengths Discovery and Action-Planning Guide for applying your strengths in the next week, month, and year
* A more customized version of your top five theme report
* 50 Ideas for Action (10 strategies for building on each of your top five themes)
* The more user-friendly StrengthsFinder 2.0 companion website, with a strengths community area, library of downloadable discussion guides and activities, a strengths screensaver, and a program for creating display cards of your top five themes
About this product: Corporate executives are struggling with a new trend: people using online social technologies (blogs, social networking sites, YouTube, podcasts) to discuss products and companies, write their own news, and find their own deals. This groundswell is global, it s unstoppable, it affects every industry and it s utterly foreign to the powerful companies running things now.
When consumers you ve never met are rating your company s products in public forums with which you have no experience or influence, your company is vulnerable. In Groundswell, Charlene Li and Josh Bernoff of Forrester, Inc. explain how to turn this threat into an opportunity.
Using tools and data straight from Forrester, you ll learn how to:
-Evaluate new social technologies as they emerge
-Determine how different groups of consumers are participating in social technology arenas
-Apply a four-step process for formulating your future strategy
-Build social technologies into your business including monitoring your brand value, talking with the groundswell through marketing and PR campaigns, and energizing your best customers to recruit their peers
Timely and insightful, this book is required reading for executives seeking to protect and strengthen their company s public image.
"Groundswell is jammed with big ideas, useful stories, and quotable stats. This is the new industrial revolution. Are you on board?"
-Seth Godin, author, Meatball Sundae
"This book will rock your world, if social technology hasn't rocked it already. It's a tsunami of unstoppable force. Amazon, Procter & Gamble, Facebook, Google, and Dell are profiting from the crest of the wave. Are you? Li and Bernoff are the apostles of the tsunami. This book will be your bible."
-Scott Cook, Founder and Chairman of the Executive Committee, Intuit
Groundswell provides practical advice on how to stay nimble and flexible in an ever-morphing digital world. Enabling your company to respond to change quickly especially when talking to and supporting your consumers is essential for business success.
-Cathie Black, President, Hearst Magazines
"The first phase of the Internet was about getting everyone connected. In this next phase, which changes the way we work, live, play, and learn, we re starting to realize the value of those connections as well as the new communications and experiences those interactions lead to the human network. Groundswell effectively documents this shift and underscores the opportunities available to all from this major market transition."
-John T. Chambers, Chairman and CEO, Cisco
"Heed the Groundswell! It's critical reading and helped us master the new dynamics of social media."
-Christina Norman, President, MTV
"Groundswell is a comprehensive look at the tidal wave of change engulfing marketers. Nobody should attempt to engage the newly empowered and emboldened consumer without first hearing what Li and Bernoff have to say on the subject."
-Clark Kokich, CEO, Avenue A | Razorfish
"Social technologies and the groundswell impact every business and organization worldwide. Li and Bernoff have written an insightful book that takes a refreshing research-driven approach to helping businesses transform themselves and successfully navigate this new dynamic landscape."
-Steve Rubel, Senior Vice President, Edelman Digital, and columnist for Advertising Age
About this product: Guinness World Records 2009 continues to build on the intriguing, informative, inspiring and instructional records and superlatives that have made Guinness World Records one of the most famous brands and an annual best-seller around the world.
This year, we've created a revolutionary new design and filled it with more records than ever before. And the 2009 edition will have two gatefold spreads and over 20 pages of special records all with 3-D photos, which can be viewed with enclosed 3-D glasses!!
Combined with a new, research-tested, eye-catching cover, over 1,000 new records and 100% new photos, this year's edition once again sets out to be the best Guinness World Records book ever!!
About this product: Eat what you want, when you want--and watch the pounds disappear!
Americans spend more than $400 billion a year eating out, and behind each burger, turkey sandwich, and ice cream sundae is a simple decision that could help you control your weight--and your life. The problem is, restaurant chains and food producers aren't interested in helping you make healthy choices. In fact, they invest $30 billion a year on advertising, much of it aimed at confusing eaters and disguising the fat and calorie counts of their products.
All of that has changed with EAT THIS, NOT THAT!. This book puts the entire food industry under the spotlight, and arms you with the savvy tricks and insider information it takes to eat well no matter where you are. With EAT THIS, NOT THAT! you're the expert in every eating situation, from the frozen food aisle to your favorite fast food joint to your local sports bar. You control your food universe--and lose the pounds you want--because, unlike every other customer, you'll know the smart choices to make--instantly!
EAT THIS, NOT THAT! is jam-packed with secrets the restaurant industry doesn't want you to know. For example: * Burger King doesn't want you to know that a BK Big Fish® Sandwich and fries have a whopping 1000 calories--nearly half your daily caloric intake! (Fish is usually healthy, but not this kind. Find out why with this book.) * Pizza Hut doesn't want you to know that a standard pizza in Italy contains 500 to 800 calories, but the same meal at Pizza Hut can top 2,100 calories! (You'd need to ride a stationary bike for more than three hours to burn off this mistake. Instead, eat all the pizza you want by making smart choices. EAT THIS, NOT THAT! shows you how.) * Macaroni Grill doesn't want you to know that a single serving of their Grilled Teriyaki Salmon has more than three times your daily allowance of sodium! (Cut your risk of high blood pressure by making smart choices at the same restaurant. You'll find them inside.)
If only you knew the industry secrets, you could eat at any of your favorite restaurants--or chow down on everything from the company vending machine to your kids' Halloween buckets--and know that every decision you made was smart, healthy, and the best possible choice for you. For example, did you know: * At McDonald's, an Egg McMuffin® is actually a healthy choice, with just 300 calories. (The Hotcakes pack more than double that amount!) * At Krispy Kreme, all you need to do is order the Very Berry Chiller instead of the Mocha Dream Chiller, and you'll save 500 calories! (Do that once a week and you'll drop more than 7 pounds this year--without trying!) * At Chipotle, you can cut 570 calories out of your Chicken Burrito just by ordering it as a bowl (without the tortilla) and asking them to hold the rice. (Same great taste, but with 94 fewer carb grams!) * Choosing a cinnamon roll at Au Bon Pain over Cinnabon will save you 463 calories and 20 grams of fat! * In the freezer section of your local supermarket, a turkey pot pie from Swanson's has 610 fewer calories than a turkey pot pie from Pepperidge Farms. * In the produce aisle, you'll get twice the vitamin C--and nine times as much vitamin A--simply by picking red bell peppers over green ones. (Who said eating healthy was difficult?)
And that's why EAT THIS, NOT THAT! is going to change everything. It's time to level the playing field. We're all tired of sneaky calories adding to our waistlines, and having to starve ourselves or spend hours on the treadmill trying to burn off the damage. Now--for the first time--you're in charge. With this simple illustrated guide to thousands of foods--along with the nutrition secrets that lead to fast and permanent weight loss--you'll make the smartest choice every time!
It's no secret that children are getting fatter: 17% of this country's youth are overweight or obese, and the number of diabetic children has nearly quadrupled in the past thirty years. Now, to help combat the problem, David Zinczenko, editor-in-chief of Men's Health, and co-author Matt Goulding have created Eat This, Not That! for Kids. This must-have guide for concerned parents offers detailed analysis and nutritional tips on thousands of the most popular food choices for kids. Covering the best and worst options available at the most popular restaurants in the country as well as the healthiestand most harmfulfoods in the supermarket aisles, if kids are eating it, this book is probably analyzing it.
Other features include: -Restaurant Report Cards on the best chain restaurants for your kids -Drink This, Not That! for Kids -The 20 Worst Kids Meals in America -10 "Healthy" Foods that Aren't -The 8 Foods You Should Feed Your Kid Every Day
Get Help Making Meals With Nutrition Guides From Eat This Not That For Kids (Click to Enlarge)
About the Author
DAVID ZINCZENKO, editor-in-chief of Men's Health magazine, is the author of the New York Times bestsellers The Abs Diet and The Abs Diet for Women. Once an overweight child, Zinczenko has become one of the nations leading experts on health and fitness. He is a regular contributor to the Today show, and has appeared on Oprah, Good Morning America, and Primetime Live. MATT GOULDING is the food and nutrition editor of Men's Health. He has cooked and eaten his way around the world, touching down in Allentown, Pennsylvania, where he divides most of his time between computer and stovetop.
In the much-anticipated third volume of the Wicked Years, we return to Oz, seen now through the eyes of the Cowardly Lion.
While civil war looms in Oz, a tetchy oracle named Yackle prepares for death. Before her final hour, a figure known as Brrr—the Cowardly Lion—arrives searching for information about Elphaba Thropp, the Wicked Witch of the West. Abandoned as a cub, his path from infancy is no Yellow Brick Road. In the wake of laws that oppress talking Animals, he avoids a jail sentence by agreeing to serve as a lackey to the warmongering Emperor of Oz.
A Lion Among Men chronicles a battle of wits hastened by the Emerald City's approaching armies. Can those tarnished by infamy escape their sobriquets to claim their own histories, to live honorably within their own skins before they're skinned alive?
Gregory Maguire's new novel is written with the sympathy and power that have made his books contemporary classics.
Author Barbara Kingsolver and her family abandoned the industrial-food pipeline to live a rural life—vowing that, for one year, they'd only buy food raised in their own neighborhood, grow it themselves, or learn to live without it. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle is an enthralling narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat.
About this product: This past year I began a reading project of the major vampire novels and stories, from John Polidori's THE VAMPYRE to Bram Stoker's DRACULA to Richard Matheson's I AM LEGEND to Theodore Sturgeon's SOME OF YOUR BLOOD to more recent works. I had previously read various novels, including the Anita Blake series, which started promisingly but not only never lived up to its initial promise but regressed to embarrassingly awful pornography. In August of this year I decided to read Charlaine Harris's vampire series, which was originally known as The Southern Vampire Mysteries but eventually became better known as the Sookie Stackhouse Novels.
Now, this is where the story gets odd. Completely independently of my reading project I had heard about and planned on watching Alan Ball's new series TRUE BLOOD. I was a huge fan of SIX FEET UNDER and was anxious to see how he would handle a series dealing with vampires. A few days after I had ordered the first four Sookie Stackhouse novels I learn to my great shock that Ball's new series was based on the very same novels. It is the most serendipitous coincidence in my life as a reader.
Because so many people have become aware of these books as a result of the TV series, a word about the differences between the two is in order. There are both definite similarities and some sharp differences between the two. The books focus much more on Sookie and less on the lives of the supporting characters, not surprising given that Sookie is the narrator in the novels. Sookie's narrative voice is for me one of the joys of the books and I miss that very personal perspective when I watch the TV series. The books are also far less sexual than the series, though there are several sex scenes (though it never descends to the pure porn found in the Anita Blake books). The series differs sharply from the books when it deals with characters other than Sookie. For instance, Tara in the books is a minor (and white) character. Jason plays a far smaller role. Just about everything touching Tara and Jason cannot be found in the novels. Sam and Tara are not involved. Without giving spoilers, Lafayette cannot be regarded as an important character in the books. On the other hand, Eric is as important as the other three main characters in the books, Sookie, Bill, and Sam. Still, based on all but the last 2 or 3 episodes of Season One of the TV show, Sookie's story there is pretty close to that is the first novel in the sequence.
The one huge advantage of the novels over the series is that there is just so much more that happens. Season One of the series corresponds to the first novel in the sequence. I expect that the TV show will begin to diverge from the novels in the second season. So I see no reason for anyone who enjoys the show not to plunge in and enjoy a whole string of new adventures in the life of Sookie Stackhouse, barmaid and telepath. What has delighted me is how consistently superb the novels are. I felt the second novel in the series, DEAD AND LIVING IN DALLAS, was a bit less entertaining than the second book, but all the rest in the sequence were increasingly excellent. And they all mesh to tell a unified story. One novel ends and the next picks up the story perhaps as little as two or three weeks later.
The novels also introduce new and more interesting supernatural characters. The Anita Blake novels did this as well, but I felt that that series was increasingly less successful. Both series introduce weres (were wolves, were tigers, were panthers, and others), witches, vampires from other locales, and fairies. But throughout it all Sookie remains both an innocent and an explorer.
All in all, this is one of the most enjoyable long series of novels that I know. My only real disappointment is that a date has not yet been announced for the next and ninth novel in the series. Charlaine Harris (who lives in the southern part of my native state of Arkansas) has a couple of other series and 2009 apparently is devoted to those. My hope is that perhaps the success of the TV show will cause Ms. Harris to revise her plans and bring out another Sookie Stackhouse sooner rather than later.
I will add that on some boards many fans of the books don't like Anna Paquin as Sookie. I do. She isn't quite the way the books describe Sookie, being slender and not at all voluptuous, whereas in the books Sookie is constantly described as curvy and very chesty. But I think Anna Paquin gets a lot of the spirit of Sookie. She feels in her performance very much like someone who has been traumatized by hearing the thoughts of others.
If you are a fan of TRUE BLOOD, you should definitely read these. I actually prefer the books to the TV show, though I like the show as well. But if you haven't watched the show, but enjoy well written book on supernatural themes, you should read these anyway. In the recent tradition of revisionist accounts of vampires, this is one of the best.
About this product: "Shoot," I muttered when the paper sliced my finger; I pulled it out to examine the damage. A single drop of blood oozed from the tiny cut. It all happened very quickly then. Edward threw himself at me, flinging me back across the table... I tumbled down to the floor by the piano, with my arms thrown out instinctively to catch my fall, into the jagged shards of glass. I felt the searing, stinging pain that ran from my wrist to the crease inside my elbow. Dazed and disoriented, I looked up from the bright red blood pulsing out of my arm-into the fevered eyes of the six suddenly ravenous vampires. Legions of readers entranced by Twilight are hungry for more and they won't be disappointed. In New Moon, Stephenie Meyer delivers another irresistible combination of romance and suspense with a supernatural twist. The "star-crossed" lovers theme continues as Bella and Edward find themselves facing new obstacles, including a devastating separation, the mysterious appearance of dangerous wolves roaming the forest in Forks, a terrifying threat of revenge from a female vampire and a deliciously sinister encounter with Italy's reigning royal family of vampires, the Volturi. Passionate, riveting, and full of surprising twists and turns, this vampire love saga is well on its way to literary immortality.
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